Any idea of a good meal to cook for dinner tonight with these ingredients?

These are the only ingredients I have in the entire house..what should i make?





4 chicken breats


sweet peas


mac n cheese


black eye peas


cornbeard mix


pinto beans


dinner rolls


mash potatoes


soul seasoning


lemon pepper seasoning


flour


tea and sugar


can stewed tomatoes


oatmeal


white rice











how should i perpare the chicken??

Any idea of a good meal to cook for dinner tonight with these ingredients?
i would season the chicken with the "soul seasoning" (


gotta be spicy, i'm some the south) andsome of the lemon pepper and put it in the oven, if your chicken is the kind with the bone in it, put in the pan bone side down. and bake on about 325 -350 until the juice inside runs clear ( depending on the size it could take maybe 30-45 minutes but check it every once in a while cause it can dry out fast) and the top is crispy. make the mash potatos and for a kick from the plain old box ind, add some of the lemon seasoning to it, just a dash of it. and pop open the can of peas. and maybe the dinner rolls if you want. i usually season with garlic salt more than lemon pepper but its will just taste like lemon then garli of course, if u want rice or mac and cheese instead of the potatos, that would work too. hope this helps
Reply:Make like a chicken chilli kind of thing. Like a spicy shredded chicken chilli w/ cornbread on the side. I don't like beans but it would be good over rice. I'm thinking like the spicy shredded chicken filling in enchilladas or something like at taco bell. I don't have a recipe. I'll find one and update ya
Reply:Here's a recipe from Kraft foods' website that looks like it would work. I'm assuming you have the ingredients to make the mac n cheese. Serve it with your dinner rolls or make the cornbread mix! You could probably add the can of tomatoes for extra color as well.





Cheesy Chicken Skillet





1 Tbsp. oil


1 lb. boneless skinless chicken breasts (4), cut into bite-size pieces


1/2 tsp. dried thyme leaves


1 cup milk


1 cup water


1 pkg. (14 oz.) KRAFT Deluxe Macaroni %26amp; Cheese Dinner


2 cups frozen peas





HEAT oil in large skillet on medium-high heat. Add chicken and thyme; mix well. Cook 5 min. or until chicken is browned, stirring frequently.


ADD milk, water and Macaroni; cover. Cook 10 min. or until macaroni is tender, stirring occasionally.


STIR in Cheese Sauce and peas. Cook an additional 2 min., stirring occasionally.
Reply:Well if you get started on it right away season your chicken with the lemon pepper seasoning and if you have any pour BBQ sauce over it and let it sit in the refrigerator until you are ready to cook it. Then BBQ it on the grill for some tasty chicken.





Use the mac and cheese and corn bread or dinner rolls and maybe a veggie or two.





Then iced tea to drink with dinner





That is about all I can tell for now. I hope this helps some.
Reply:Depending on how many people are going to eat your creation take a bit of each and soak it in a couple cups of water. Run it all through a blender Pour it in a cassarole pan and bake it at 350 degrees for about 2 hours. Then dish it out. All the best.





Oh, I forgot make sure you have lots of ketchup at the table for the dinners. And make sure you debone that chicken first!








My great granmomma used to call this 'Potluck Pouri.'
Reply:take the lemon pepper seasoning you have and put it on the chicken, put the chicken in the fridge for an hour or two so the seasoning can marinate a little bit. Then when your ready to cook make sure you have a really hot pan to sear off the chicken with, you want a nice golden sear on it. Then put it in the oven for about 10 minutes 425. make sure you put salt and pepper on the chicken before searing. serve with mash potatoes, sweet peas, and dinner rolls
Reply:Lemon-pepper chicken is really good. You can also cook the rice and place the cooked chicken in it to kinda dress it up a bit. And I would go with the dinner rolls. Another idea is pinto beans and cornbread.
Reply:Season your chicken breasts with your soul seasoning, rub it in good, then let sit in the fridge, covered 1/2 hr. bake at 350 for 20-30 min (until juices run clear) let sit on covered plate while making a thin sauce of the drippings, a dash of flour to make a thin roux in a saucepan. You can add the juice of the stewed tomatoes (not the tomatoes) or water and any salt/pepper or more soul seasoning to your taste. The sauce should only be thick enough only to thinly coat the back of a spoon. You can use the tomatoes cooked with your rice according to package directions, and serve your sweet peas on the side with dinner rolls. I hope you have a very satisfying dinner.
Reply:You can chop the chicken into bite size bits. Cook it with the stewed tomatoes, season with lemon pepper. Do not over cook the chicken. You will be warming it later. Set Aside.





Line a pan with the mashed potatoes, (If you like crisp potatoes bake this part a bit first) then layer on the chicken mixture, then top with mac %26amp; cheese. Place in the oven until the mac %26amp; cheese is bubbly and browning.





Serve the pinto beans, sweet peas and black eyes as a side. Season with Soul Seasoning. (add butter if you have it)
Reply:Have The Chicken Breasts Grilled and Drenched In Bar-B-Q Sauce. Then Make The Dinner Rolls and Mashed Potatoes. And Wa-Lah! There you have it, the perfect Dinner.
Reply:OMG can I come over?


Season your chicken with the soul seasoning and then brown in a pan w/some oil or butter. Toss in the stewed tomatoes and simmer for 20-30 minutes.


Serve with the black eyed peas, cornbread and mashed potatoes.


I am so hungry now, for some good southern cookin'! All you're missing is the greens...check that!...cook the peas, too!


What time is dinner?